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Tuesday - February 7, 2023
Quad Cities USA - Guide to Davenport & Bettendorf Iowa and Rock Island & Moline Illinois
 

Davenport’s New Restaurant Verde A Spicy Good Place For Taco Tuesday

January 10th, 2023
Davenport's New Restaurant Verde A Spicy Good Place For Taco Tuesday

Un-ironically, I spent a Taco Tuesday at Verde a contemporary Mexican restaurant located off the foot of the Iowa side of the New 74 bridge. Verde opened close enough to 2 years ago. The dream child of Chef Connor Larson, has been growing legs and learning how to not crawl but run in this shaky economy. While other restaurants have been forced to shutter doors, take days off, and change business models. Verde seems right at home, offering a smaller more intimate relationship with its customers; seriously customers? I question my use of the word here, customer. No I’m not breaking a... Read More

What Quad-Cities Burger Place Has A Burger ‘Not For Youngsters?’

January 6th, 2023
What Quad-Cities Burger Place Has A Burger 'Not For Youngsters?'

This is a grown man burger. This burger isn’t for you youngsters. This burger takes years of experience to really appreciate. This baby is thicccck. This burger has taste and hits all the notes those youthful burgers just can’t reach. The cheese, smelty and perfect. The bun, it’s like biting into a pillow of heaven or kissing that girl at the end of the bar with a few extra curves. The meat, smashed, juicy and delicious, those ironically are the same words typed on the butt of that girl at the end of the bar. Man the late 90s were different. Where can you get this magical... Read More

Doc Gives A Full-Throated (And Bellied) Review For Davenport’s The Half Nelson

January 3rd, 2023
Doc Gives A Full-Throated (And Bellied) Review For Davenport's The Half Nelson

As restaurants struggle to reinvent themselves, The Half Nelson reimagines the world around it. Walking in you’ll see a world transformed to a time when things bamboozled you. I feel completely underdressed! Maybe I should be wearing a nice suit and slick my hair back with some Dapper Dan. Whatever the case, the Half Nelson is bringing the 1920’s to the 2020’s with a little style and panache. I wish I could say that I found this time machine located in Downtown Davenport towards the end of 2nd Street. Instead, I was invited and treated by Chef Philip Pridemore. This Chef... Read More

REVIEW: You’ll Want To Start A Torrid Affair With FoodAffair, Doc Kaalberg Says

December 29th, 2022
REVIEW: You'll Want To Start A Torrid Affair With FoodAffair, Doc Kaalberg Says

It’s a quite cloudy morning. My kids are choosing pillows and snoring over an early breakfast with their dad. Giving me the chance to try something new. For months I’ve heard of the genius minds behind the FoodAffair . But I’ve quietly sat behind my desk and computer screen and contemplated my first trist with the much talked about Eggs Benedict. If this were a Sunday I may stay for mimosas, or maybe some waffles. However today my mind and heart are set. Walking into the restuarant it feels very open and warm. A faux fireplace adorns the walls and a wide open view of the... Read More

Doc Kaalberg Fuels Up With QC Fuel

December 28th, 2022
Doc Kaalberg Fuels Up With QC Fuel

Just stopped by QC FUEL for a quick smoothie and ice coffee for the kid. One sip in and I feel like I just got a 1-2 combo uppercut by a mango strawberry smoothie made special by Hannah at the Moline location. I mean holy shiznit! This thing will put hair on your chest and then shave it off. I was on my way to run errands, now I’m trying on bootie shorts and getting ready to lead a virtual spin class on my neighbor’s peloton with Fergalicious blasting in the background. Do I feel emasculated because I’m drinking a smoothie and my daughter got a coffee? A little bit, but do the... Read More

Mac’s Tavern Food Is Everything You’d Want And More, Says Doc Kaalberg

December 5th, 2022
Mac's Tavern Food Is Everything You'd Want And More, Says Doc Kaalberg

Last night was inspirational. I’ve never been more impressed with a Bartender/Server/Jack of all trades. A late meeting ended our night at Macstavern Davenport in downtown Davenport. I’ve heard rumors of them having some of the best wings in the Quad Cities, so I may or may not have slipped this casually into conversation. First and foremost, this isnt your typical bar. A wide open setting lets you find a booth or a table to sit, or you can cozy up to the bar. A few families are sitting at the tables tonight so we choose the bar. Peter promptly takes are drink orders and hands us... Read More

Is Burger King’s Ghost Pepper Burger Worth The Heat? Doc Kaalberg Reviews The New Dish

October 25th, 2022
Is Burger King's Ghost Pepper Burger Worth The Heat? Doc Kaalberg Reviews The New Dish

The Ghost Pepper Burger. I was really really hoping this one was going to do it. Let’s dig in… Over the years Burger King has pushed the envelope, trying to ignite a new customer base with different takes on their Whoppers. The SteakHouse (Personal Favorite), The Black Bun( Only in Japan), The Angry Whopper, The Western BBQ, and of course the Impossible. This year for the Halloween season we were haunted with the Ghost Whopper.The limited-time burger features a classic flame-grilled beef patty topped with spicy queso, bacon, jalapeños, and ghost pepper cheese on a seasonally... Read More

Rock Island’s Igor’s Bistro Is So Good It’s Scary

September 28th, 2022
Rock Island's Igor's Bistro Is So Good It's Scary

The first iteration of Igor graced the silver screens in 1933. Today Igor has been in some variation of different personas in many different classic horror movies as a bumbling and loyal assistant to mad scientist and evil monsters. However, Igor’s Bistro in Rock Island (next to Saukie Golf Course) offers up something much different than a campy horror movie. You could say its less B-Movie and more Blockbuster hit. Although I wasn’t invited into the kitchen I’m sure that they aren’t cooking up meals in a bubbling cauldron, and Chef Rick, isn’t a mad scientist,... Read More

REVIEW: Lock 14 Dam Good Salsa Is Hot, Doc Kaalberg Says

August 22nd, 2022
REVIEW: Lock 14 Dam Good Salsa Is Hot, Doc Kaalberg Says

There are few things fresher in life than LOCK 14 Dam Good Salsa. For example. 1). Stepping out of the shower on a hot day, wrapping a towel around your waist, and then using the A/C vent in the bathroom to air dry your undercarriage. 2). The way the pores on your nose feel for 1 min and 48 seconds after ripping a Biore charcoal nose strip off your face, that you saw in your wife’s make up drawer, while air drying your undercarriage off over a A/C vent in the bathroom. 3). Stepping into the kitchen, to a fresh batch of Lock and Dam Good Salsa on the counter that’s been prepared... Read More

Doc Kaalberg Dishes On His Favorite French Fries In Illinois And Iowa

July 15th, 2022
Doc Kaalberg Dishes On His Favorite French Fries In Illinois And Iowa

In honor of National French Fry Day here is my quick list of my top 5 favorites in the QC. 5. Tacobar Nacho fries. Perfect for a drunk snack or a hangover. These babies are packed full of what a growing boy needs. 4. Duck City Bistro Duck fat frys… These fries are the reason ducks were invented. Don’t ask my the logic on that, just know it involves science. 3. Luli’s homemade chips. Not really fries, but since this is my page I’ll allow it. They are potatoes, they are fried, they are to die for. Pro tip get the spicy ketchup with them. 2. Bone Collector BBQ &... Read More