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Sunday - August 14, 2022
Quad Cities USA - Guide to Davenport & Bettendorf Iowa and Rock Island & Moline Illinois
 

California Pho Is Undeniable… And Good, Says Doc Kaalberg

June 28th, 2022
California Pho Is Undeniable... And Good, Says Doc Kaalberg

I get lost sometimes in my reviews. One can only describe how a food tastes so many times without repeating themselves. It was great, amazing, flavorful, perfect, the best I’ve ever had, omg Becki so good, LIT AF. I am sure I could continue on. This weekend, I had the chance to sit down at California Pho , invited by Binh Nguyen Van. Joined by Cook and Cuffs by Chef Keys . What I was in store for was more than any of the words above. Normally I try to order 4 to 5 things off the menu to give everyone a spread of foods to ogle over. However today we are keeping it simple. 3 items... Read More

REVIEW: Cooks And Cuffs Will Capture Your Attention And Appetite, Doc Says

September 1st, 2021
REVIEW: Cooks And Cuffs Will Capture Your Attention And Appetite, Doc Says

In 1888 Vincent Van Gogh painted quite possibly my favorite work of art. Cafe De Terrace. It was part one in a series of three. Fast forward to 2021, and Chef Keys from Cooks and Cuffs has cooked for me her Cafe De Keys. This New York born and raised Chef found her way here, to our bustling little metropolitan area, looking to start a new life with her husband. What’s she brought with her is a style of cooking all her own. To call what Chef Keys does in the kitchen is cook, is an insult. If Pavarotti hummed a diddy next to you, would you call it humming or listening to a musical master?... Read More

REVIEW: Cooks And Cuffs Will Captivate You, Says Doc Kaalberg

July 22nd, 2021
REVIEW: Cooks And Cuffs Will Captivate You, Says Doc Kaalberg

In 1888 Vincent Van Gogh painted quite possibly my favorite work of art. Cafe De Terrace. It was part one in a series of three. Fast forward to 2021, and Chef Keys from Cooks and Cuffs has cooked for me her Cafe De Keys. This New York born and raised Chef found her way here, to our bustling little metropolitan area, looking to start a new life with her husband. What’s she brought with her is a style of cooking all her own. To call what Chef Keys does in the kitchen is cook, is an insult. If Pavarotti hummed a diddy next to you, would you call it humming or listening to a musical master?... Read More