Like Your Cajun Extra Creamy? Cooking Thyme Season Two Has The Recipe For You!

Cajun food is always a big favorite, especially with those of us who love the spice! But having just the right amount of creamy goodness to balance out that spice is also crucial. Thankfully, in the second season opener of our cooking show, “Cooking Thyme,” Tristan and Savannah are here with a delicious recipe that balances the spicy and the creamy to culinary cajun perfection. Check it out, and put it on your dinner menu this week, in an all-new episode of “Cooking Thyme,” on QuadCities.com! Click here for the show… Cooking Thyme – Creamy Cajun Chicken Pasta  Read More